Mozzeria: A New Deaf-Owned Restaurant in San Francisco



Mozzeria: A New Deaf-Owned Restaurant in San Francisco



Date:  17 Jan 2012

When a 5,000-pound Stefano Ferrara pizza oven was imported from Naples, Italy to San Francisco last September, it marked another big step for Melody and Russell Stein in starting up their pizzeria.

This particular wood-burning oven now lives at Mozzeria, a modern Italian restaurant in the Mission district of San Francisco, CA. In July 2011, the Steins took over the former Il Cantuccio property, which closed in April 2010, and lovingly transformed it into a welcoming space for San Franciscans to enjoy genuine Neapolitan pizzas.

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